So many people ask "Why are you called La Petite Pierre?", the answer is that it was out of sisters Michele and Suzy's love for their dad, Pierre Adrian, when they set up the business in 1989. Pierre was the head chef at Cincinnati's famous Maisonette, and the first to guide it to the distinction of 5-stars in the Mobil Guide.
What better way to celebrate the great man's cuisine and love for amazing food, than to throw a party in his honor, in the restaurant named in his memory? We are going to put some amazing dishes on the tables that will be familiar to anyone who dined at the Maisonette while Pierre was cooking there, and are important to Michele's passion for food.
This will be a great night, full of culinary memories. Pre-book your place to avoid disappointment, the event is priced at only $90 per seat, to include a very special 4-course menu.
You will be required to submit your credit card details to hold your reservation at this event. If you need to cancel, give us at least 24 hours notice or your card will be charged the full ticket price. On the evening we will present your bill and take your payment separately.