Trione Family Vineyards Wine Dinner, 7pm Wed October 24th
Three generations, four decades, five ranches - the Trione family is deeply rooted in the Sonoma County wine industry. Dedicated farmers for forty years, brothers Mark and Vic Trione own and cultivate close to 600 vineyard acres in three prime Sonoma County appellations: Russian River Valley, Alexander Valley and Sonoma Coast. Their expertise is highly regarded in the wine industry. Chef Eric has prepared a dinner that highlights the Trione vineyards unique and varied wine selection. Book early, these seats will go fast! Join us!
- First Course -
Viet-Cajun Crawfish Bisque
2017 Russian River Valley Sauvignon Blanc
- Second Course -
Grilled Halloumi, Sauce Vierge, Micro Radish
2014 Russian River Valley Pinot Noir
- Third Course -
Pine Smoked Bone Marrow, Beet Compote, Caramelized Onion, Croustade
2013 Alexander Valley Cabernet Sauvignon "Block Twenty-One"
- Fourth Course -
American Kobe Beef Coulotte, Yukon Potato, Valdeon Emulsion, Red Wine Date Puree
2014 Russian River Valley Syrah
- Fifth Course -
Chocolate Flan, Blackberry Preserves, Pecan
2014 Flatridge Ranch Zinfandel
$95 per person, tax and gratuity not included.